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Preventing Food Waste
2020-03-11 17:00:00
2020-03-11 19:00:00
America/Indiana/Indianapolis
Preventing Food Waste
Join the Marion County Health Department nutrition services staff to learn how to reduce food waste at home. Learn some delicious recipes and food scrapping techniques during this program designed to save money and the environment.
West Indianapolis Branch -
Wednesday, March 11
5:00pm - 7:00pm
Add to Calendar
2020-03-11 17:00:00
2020-03-11 19:00:00
America/Indiana/Indianapolis
Preventing Food Waste
Join the Marion County Health Department nutrition services staff to learn how to reduce food waste at home. Learn some delicious recipes and food scrapping techniques during this program designed to save money and the environment.
West Indianapolis Branch -
Join the Marion County Health Department nutrition services staff to learn how to reduce food waste at home. Learn some delicious recipes and food scrapping techniques during this program designed to save money and the environment.
AGE GROUP: | Adults |
EVENT TYPE: | Workshop | Gardening | Class/Workshop | Art/Crafts/Hobbies |
West Indianapolis Branch
Hours
About the branch
The first West Indianapolis Branch opened in 1897, following the annexation of West Indianapolis into the city of Indianapolis. A new building on West Morris Street, constructed with funds from a $120,000 grant by the Andrew Carnegie Foundation, opened in 1912 and served the community until 1986, when the current 5,000-square-foot branch began service on South Kappes Street.