Meal Planning Made Simple
Breakfast, Lunch, Dinner, and Snacks
Tuesday, September 15
2:00pm - 3:00pm
Don't know where to start with meal planning? Come learn from the Marion County Public Health Department's Nutrition Services about time-saving strategies and how to create balanced, practical meals for the week that support your health, lifestyle, and nutrition goals!

The Marion County Public Health Nutrition Services is bringing 2 topics to the library this fall. This one (Meal planning), and Fiber Maxxing. Check out both at a branch near you!
Use these lists to get prepped for prepping!
- Meal Prep - explore the weekly meal prep trend with this list from Kathy
- Cooking for Beginners - Angie's list is a great jumping off point if you're not sure where to start (or even if you might know - it's still great)!
This program is made possible by Friends of the Library through gifts to The Indianapolis Public Library Foundation.
College Avenue Branch
Established as the Broadway Branch in 1924, the library served the neighborhood from a frame house on E. 42nd Street until 1958 when a 6,500-square-foot facility opened on Broadway Street. This aging and overcrowded building was replaced in August 2000 with the current 16,000-square-foot structure on College Avenue that was renamed the College Avenue Branch.